Hopfensau

German-Style Pilsner · 5.2%

Named for the Tettnang harvest tradition: whoever cuts the last bine of the season is the Hopfensau. Whole leaf hops, white pepper, black tea and a refreshing bitterness.

Killsner

Pilsner · 5.0%

Clean, crisp and bright. Soft noble hop character.

Hopfensau

German-Style Pilsner · 5.2%

White pepper, black tea and a refreshing bitterness.

Oktoberfest

Festbier · 5.6%

Crisp and clean with subtle malt character and a golden pour.

Plain Jane Mango

Fruited Berliner Weisse · 4.9%

[Tasting notes]

Puddle Jumper

Wet Hopped NY Pale Ale · 6.5%

Dry and juicy. Pine, lemon and resin; made to drink fresh.

West Coast at Bernie’s

West Coast IPA · 6.9%

Tropical fruit, citrus, white grapes and pine.

Shadowboxin’

Czech Dark Lager · 4.9%

Double-decocted Moravian barley: deep malt character and roasted complexity.